Paddy's Diary

Paddy's Diary

Saturday, July 30, 2011

Video Wine Buff Shop St. Emilion


This gives you a vague idea of what the medieval grain silo is actually like. The stone mason will sand blast the entire silo, finish the stone arches correctly, and then re point the joints where necessary. Now that the exterior wall is stripped back, and the stone can breathe correctly, the damp odor has all but disappeared. Another three walls to strip back and then we allow a few months for the stone to dry out.

cheers, Paddy

1 comment:

  1. Looks fantastic, so looking forward to seeing it for real. Well done for the hard work.
    Katrin Biro

    ReplyDelete